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Easter
Sunday
Champaign Brunch Buffet
March 23, 2008
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Omelet
Station |
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Eggs
Benedict |
Scrambled Eggs |
Spinach
Lorraine |
French
Toast |
Bacon
- Sausage |
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Red Roasted Herb Potatoes Lyonnaise |
Carving Station |
Grilled Vegetables Ratatouille |
Beef Strip Loin |
Penne Pasta, Sun Dried Tomatoes in Vodka Sauce |
Roast Leg of Lamb |
Wild Rice Mix |
Glazed Ham off the Bone |
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| Croissants |
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Poached Salmon |
| Different Breads |
Chicken Parmesan |
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Cajun Shrimp Creole |
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| Salad Bar |
Kids Station |
| Fountain Blue Garden Salad |
Macaroni & Cheese |
| Antipasto Salad / Fruit Salad / Crabmeat Salad |
Chicken Fingers w/ Fries |
| Tomato, Cucumber & Onion Salad |
Hot Dogs |
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Ice Cream Station |
Chocolate Fountain |
Assorted
Cheesecake Desserts - Cookies - Jell-O |
Complimentary Champagne Orange and Grapefruit Juice
- Coffee - Decaffeinated Coffee - Tea
- Milk |
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Adults $28.95 per person - Children 4-12 years old $16 (3 years
and under no charge) |
15%
Service Charge for Parties of Six or More People & 9.75%
Sales Tax Additional |
