Gold Package
Overview
Selection of Three Hors D’ Oeuvres
Butler service passed during the first hour of cocktails
Five and One Half Hour Event / Four Hours Open Bar
Featuring Signature Brand Liquors
Bottled Miller Lite and Genuine Draft Beer
House Pinot Grigio, Cabernet Sauvignon, and Zinfandel Wine
Assorted Soft Drinks
Bartender Fee (extra)
Three Course Dinner
Salad, Entrée, With Potato and Fresh Vegetable
Fountain Blue Signature Dessert Bread With Butter
Unlimited Dinner Wine Service
Featuring Pinot Grigio and Cabernet Sauvignon Wines
Unlimited Champagne and Wine for the Honor Table
Coffee and Tea Service Featuring European Dark Roast Coffee and Assorted Hot Teas
Complimentary Chiavari Chairs
Lighted Backdrop for the Honor Table
Round Floor Length House Linen and Ivory Napkins
Fountain Blue Single Rosebud Vase Centerpieces if Desired
Please Enjoy These Additional Items With Our Compliments:
Entrée Tasting for Two
Dj Table With Black Tablecloth
Guest Card and Gift Table
Dance Floor
Self-parking for Your Dinner Guests
Coatroom Fee (extra)
Passed Hors D’oeuvres
Crispy Butterflied Shrimp
With Cocktail Dipping Sauce
Crispy Chicken Bites
With Honey Mustard Dipping Sauce
Bruschetta
Fresh Tomato, Basil & Garlic Marinated in Olive Oil & Balsamic Vinegar With Freshly Grated Parmesan Cheese Atop a Toasted Crostini
Tenderloin of Beef Meatballs
With Barbeque Dipping Sauce
Pizza Flatbread
Crispy Quesadillas
Flour Tortilla With a Four Cheese Blend
Add Chicken (extra)
Roasted Pork Shoulder
Dressed in a Lemon Oil Vinaigrette
First Course
Any Cream Soup of Your Choice
Cream of Chicken Rice
Minestrone
Tomato Basil Soup
French Onion Parmesan Gratinee
Penne Pasta With Vodka Tomato Sauce
Salads
Chef’s Tossed With Spring and Garden Greens
Grecian Salad
Caesar’s Romaine Lettuce Salad
Aromatic Field Green Salad
Accompanied by Candied Walnuts, Dehydrated Cranberries, Hearts of Palm, and Goat Cheese
Entrees
Mediterranean Purse (Vegetarian)
Filo Pastry With Portobello Mushrooms, Peppers, Zucchini, Asparagus, Asiago Cheese, Cous Cous, Roasted Garlic and Herbs, Served Over Fire Roasted Pepper Sauce
Poultry
Chicken Picatta
Chicken Lemon Basil
Champagne Basil Chicken
Chicken Breast De Jonge
Duos
Filet Mignon and Chicken
Filet Mignon and Shrimp
Filet Mignon and Atlantic Salmon
Potato
Freshly Whipped
Herbed Roasted
Twice Baked
Beef
Filet Mignon
Char Broiled New York Strip
Roasted Prime Rib
Seafood
Seared Atlantic Salmon
Panko Encrusted Icelandic Cod
Vegetables
Green Beans & Julienned Carrot
Glazed Baby Carrots
Grilled Vegetable Tower
Sauteed Vegetable Medley
Grilled Asparagus
Desserts
Signature Vanilla Bean Gelato
Chocolate Mousse
01/28/23